Get your tare sauce ready, Miyakonojo’s annual Yakiniku Festival is coming up on the 7th of October! The festival showcases Miyazaki beef and celebrates Miyakonojo as “the best place for meat in Japan” (which it definitely is). But instead of just telling you about it, we’ll let some Miyakonojo and southern Miyazaki locals do the talking. We’re sure you won’t want to miss the biggest fireworks and meat festival in Kyushu after you hear our seven guests’ favourite things about the event…
When: October 7th, 11:00am – 8:00pm
Where: Kannon-ike Park, Freedom Plaza, Takajo, Miyakonojo. (map)
Cost: Reserved table and meat package tickets cost ¥2,000.
But if you don’t mind waiting for a table to open up, the event and grill use is free, and you can buy meat packages at various stalls on the premises.
Transport: There will be shuttle buses running between Miyakonojo Station and the festival grounds. A schedule can be found here, but only in Japanese. Contact MAJET at miyazakiajet@gmail.com for translation services.
Continue reading →